
Molecular weight: 34500 CAS No: 9001-75-6 H.S Code: 3507909000 Appearance: white to cream-colored, fine amorphous powder, with faint characteristic odor (meaty), not offensive smell. Specification: Items Specification Testing Result Specific Activity 1:10000 1:10300 Loss on drying 5.0% max 4.6% Aerobic bacteria 5000/g max 4900/g Yeast and moulds 100/g max 80/g Escherichia coli absent absent Salmonella absent absent Particle size 80 mesh max complies Packing:25Kg net in fibre drum lined with PE film. Application: proteolytic enzyme , digestant, used in combination with cathepsin and protein bound HCL and strongly increases the production of gastric juice.